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Masoor Dal (Red Lentils)
- (132 Customers Review)
Masoor Dal, also known as Red Lentils, is a versatile legume that is highly nutritious and easy to cook. Its delicate flavor and smooth texture make it a popular choice for soups, dals, and curries. Key Features: Rich in protein and fiber Low in fat and cholesterol Quick to cook and easy to digest Free from impurities Ideal for soups and curries Specifications of Masoor Dal: Foreign matter: Max 1%...
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Masoor Dal, also known as Red Lentils, is a versatile legume that is highly nutritious and easy to cook. Its delicate flavor and smooth texture make it a popular choice for soups, dals, and curries.
Key Features:
- Rich in protein and fiber
- Low in fat and cholesterol
- Quick to cook and easy to digest
- Free from impurities
- Ideal for soups and curries
Specifications of Masoor Dal:
- Foreign matter: Max 1%
- Moisture: Max 12%
- Damaged grains: Max 2%
- Packaging: 10kg, 20kg, 50kg PP Bags/Jute Bags
- MINIMUM ORDER QUANTITY: 500 KG
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