Chana Dal
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Moong Dal (Green Gram)
- (176 Customers Review)
Moong Dal, also known as Green Gram, is a nutrient-dense pulse widely consumed in Indian diets. Known for its quick cooking time and digestibility, it is an excellent source of protein, fiber, and antioxidants. Key Features: High in protein and fiber Rich in vitamins and minerals Quick to cook and easy to digest Free from foreign matter Suitable for soups, curries, and salads Specifications of Moong Dal: Foreign matter: Max...
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Moong Dal, also known as Green Gram, is a nutrient-dense pulse widely consumed in Indian diets. Known for its quick cooking time and digestibility, it is an excellent source of protein, fiber, and antioxidants.
Key Features:
- High in protein and fiber
- Rich in vitamins and minerals
- Quick to cook and easy to digest
- Free from foreign matter
- Suitable for soups, curries, and salads
Specifications of Moong Dal:
- Foreign matter: Max 1%
- Moisture: Max 12%
- Damaged grains: Max 2%
- Packaging: 10kg, 20kg, 50kg PP Bags
- MINIMUM ORDER QUANTITY: 500 KG
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